February Events

Celebrate National Cherry Month with us all month long by taking
20% off all cherry purchases
in store and online!


Free Pruning Class
Saturday, February 19th at 10am
Meet at The Red Barn
Get hands on training by the professionals!
Class taught by Thad Rowley

January Events

Free Class

How to Use Grain

January 29th, 10 a.m.

December Events

There are no scheduled events for December, but we do have a few early closings that you want to be aware of when planning your Red Barn trips. Hours will be as follows:

December 24th 9am - 2pm
December 25th - CLOSED
December 31st 9am - 2pm

We appreciate your loyal business and thank you for understanding our need to be with our families on these days. Happy Holidays!

November Events

Holiday Pie Reservations Now Being Accepted!

October Hayrides and Events

Hayrides are now in session and will run until October 30th.


Monday 3:30pm - 8pm*
Friday 3:30pm - 8pm
Saturday 10:30 am - 8pm

Hayride admission prices include a trip to the pumpkin patch and entrance to our maze.

All Riders $3
Babies that can not walk are free

*The pumpkin patch closes at 8, meaning the last hayride will leave the Barn at 7:40pm.


On the 30th, the patch will close at 5pm! All pumpkins are free that day!

If you need a hayride on a time or day that is not within the usual public hayride schedule, you must call the Barn at 801-754-5511 at least 24 hours in advance. It will cost usual admission OR $30, whichever is greater. Hayrides fill quickly, so call now for the best times.

October Events

Giant Pumpkin Weigh-off
Saturday, October 16th 2pm

Canning Everything Apple
Saturday, October 16th 10am-12pm

September Events

Canning Peaches & Pears
Saturday, September 11th
10am-12pm

Also be on the lookout for this years fresh peaches and apples! New varieties will be added under our "Products" section of this site.

August Events

Canning Tomatoes
Saturday, August 14th
10 am-12 pm

Featuring salsa, diced tomatoes, and tomato sauce.

Come learn how to use all those ripe tomatoes and peppers - and how to enjoy them all year long! This class and on-site demonstration will be taught by Utah State University extension specialist Jana Darrington. For questions, please call 801-754-5511.